Course Details
Course Details
Use this dropdown to update your zip code
Back to top
Top
Bottom
Course Details
DIT122: Nutrition II
DIT122: Nutrition II
Applies the principles from DIT 121 to the life cycle. Includes current topics such as fad diets, preventive nutrition, weight control, and exercise.
Overview

Delivery Method
Online
Check Course Schedules
Delivery Method
Campus
Check Course Schedules
Delivery Method
Hybrid
Check Course Schedules
Credits
3.0
Estimate
Department
Dietetics
Where Will This Course Transfer?

Institution | Identifier | Name | Notes | Level |
---|---|---|---|---|
Germanna Community College | DIT122 | Nutrition II | 2-Year | |
J Sargeant Reynolds Community College | DIT122 | Nutrition II | 2-Year | |
New River Community College | DIT122 | Nutrition II | 2-Year | |
Northern Virginia Community College | DIT122 | Nutrition II | 2-Year | |
Rappahannock Community College | DIT122 | Nutrition II | 2-Year | |
Virginia Peninsula Community College | DIT122 | Nutrition II | 2-Year | |
Radford University | NUTR214 | Introduction to Nutrition | Grade of C earns NUTR 214 (3 credits) or NUTR 1ELE (3 credits); not both | 4-Year |
Old Dominion University | HLTH1ELE | ELECTIVE | 4-Year | |
Marymount University | HPR900 | HPR Elective (TR) | 4-Year | |
Bluefield College | ELEC---- | Elective Met | 4-Year | |
Virginia Commonwealth University | BIOL217 | PRINCIPLES OF NUTRITION | 4-Year |
Ready To Enroll?
- Ask Ollie, the VCCS chatbot assistant, to find the section you want with directions to enroll. OR
- Contact a navigator using the form below and a VCCS staff member will respond.